Carbohydrate Consumption Broth Base Himedia

Name: Carbohydrate Consumption Broth Base Himedia
Brand: GREENEVOLUTION LIFE SCIENCE PRIVATE LIMITED
Price: 5925.0 INR
Availability: InStock

Price 5925.0 INR/ Kilograms

Get a Price/Quote

MOQ : 1 Kilograms

Carbohydrate Consumption Broth Base Himedia Specification

Packaging Type
HDPE bottle

Size
500g

Physical State
Powder

Storage Instructions
Store below 30C in tightly closed container, dry and well ventilated place

Usage
For Microbiological use only

Ph Level
6.5 0.2 (for 1.61g in 100mL distilled water)

Shelf Life
Refer to product label

Grade
Laboratory Grade

Type
Broth Base Medium

Application
For determination of carbohydrate fermentation of lactic acid bacteria in milk and milk products

Appearance
Free flowing powder

Instructions
Suspend 16.1 grams in 990 mL purified/distilled water. Heat if necessary to dissolve the medium completely. Dispense into tubes containing inverted Durham tubes. Sterilize by autoclaving at 15 lbs pressure (121C) for 15 minutes.

Final concentration
0.6%

Product Code
M1264-500G

About Carbohydrate Consumption Broth Base Himedia

Jump on this limited time offer to get the Valiant Carbohydrate Consumption Broth Base from Himedia, featuring Product Code: M1264-500G. Renowned for its resplendent performance, this imposing laboratory-grade powder is tailored for precise identifications in microbiological analysis. Designed for the determination of carbohydrate fermentation by lactic acid bacteria in milk and milk products, it guarantees reliability and clarity. For optimal results, simply suspend 16.1g in 990 mL water, heat if needed, and autoclave as instructed. Its free flowing powder ensures accurate measurement and easy handling. Don't miss out!

Versatile Applications and Specialized Usage

Carbohydrate Consumption Broth Base Himedia stands out for more than just dairy testing. Its imposing formulation is ideal for academic, research, and quality assurance laboratories. The medium is used not only in the detection of carbohydrate fermentation by lactic acid bacteria but also finds applications in functional studies of microbial metabolism and in industrial fermentation monitoring. It is best suited for professional microbiological use, ensuring consistent results in milk, dairy, and other food-based studies.

Certifications, Packaging, and Delivery Commitment

Our Carbohydrate Consumption Broth Base Himedia is delivered to you in a secure HDPE bottle, preserving its resplendent quality throughout transit and storage. The product comes with clear usage instructions and certification details, supporting your laboratory's outlay and safety standards. Expect swift delivery with minimal charge, as we diligently package every order to ensure prompt and safe arrival. Refer to the product label for shelf life and further certification markers, guaranteeing laboratory-grade excellence.

FAQ's of Carbohydrate Consumption Broth Base Himedia:

Q: How do I prepare the Carbohydrate Consumption Broth Base Himedia for use?

A: To prepare the broth base, suspend 16.1 grams of the powder in 990 mL of purified or distilled water. Heat if necessary to dissolve completely, then dispense into tubes with inverted Durham tubes. Sterilize by autoclaving at 15 lbs pressure (121C) for 15 minutes.

Q: What is the main benefit of using this broth base in a laboratory setting?

A: This imposing broth base is designed for reliable identification of carbohydrate fermentation by lactic acid bacteria in milk and milk products, offering clear results that support quality control and research.

Q: Where should the Carbohydrate Consumption Broth Base Himedia be stored?

A: Store the powder below 30C in a tightly closed container in a dry and well-ventilated place to maintain its potency and powder integrity.

Q: What type of packaging is provided with the product?

A: The resplendent Carbohydrate Consumption Broth Base Himedia is supplied in a robust HDPE bottle to ensure product stability during shipping and storage.

Q: Is the broth base suitable for other applications besides dairy testing?

A: Yes, while it is primarily used for lactic acid bacteria in milk, it can also be employed for various microbial studies and fermentation monitoring in academic, research, and industrial labs.

Tell us about your requirement