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Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base
Tergitol-7 Agar Base

Tergitol-7 Agar Base

Price 1465.0 INR/ Piece

MOQ : 10 Kilograms

Tergitol-7 Agar Base Specification

  • Purity
  • N/A prepared culture-medium mixture
  • Density
  • Not specified by manufacturer Gram per cubic centimeter(g/cm3)
  • Shelf Life
  • Refer to manufacturer's batch label; commonly listed as approximately 36 months Hours
  • Physical State
  • Solid powder
  • Molecular Weight
  • Not applicable mixture Grams (g)
  • Molecular Formula
  • Not applicable mixture
  • CAS No
  • Not applicable mixture
  • Melting Point
  • Not applicable to the mixture
  • Flash Point
  • Not applicable / not determined
  • Boiling point
  • Not applicable to the mixture
  • Storage Instructions
  • Store tightly closed, in a cool, dry place, protected from moisture and direct sunlight
  • Size
  • 500GM
  • Ph Level
  • 6.9 0.2 at 25 C
  • Usage
  • Laboratory microbiology and culture-media preparation
  • Packaging Type
  • Laboratory-grade plastic bottle/container
  • Grade
  • Microbiological
  • Type
  • Other
  • Application
  • Selective enumeration and identification of coliform organisms
  • Appearance
  • Cream to light green, homogeneous, free-flowing powder
  • Purity(%)
  • N/A prepared culture-medium mixture
  • Incubation Conditions
  • Incubate at 35C for 24 hours.
  • Recommended Media Preparation
  • Suspend 33.13 grams in 1000 ml purified/distilled water. Boil to dissolve completely. Sterilize by autoclaving at 121C for 15 minutes.
  • Product Code
  • M616-100G
 

Tergitol-7 Agar Base Trade Information

  • Minimum Order Quantity
  • 10 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1 Kilograms Per Day
  • Delivery Time
  • 1 Days
  • Sample Policy
  • Contact us for information regarding our sample policy
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Africa, Middle East
  • Main Domestic Market
  • All India
 

About Tergitol-7 Agar Base

Key Features & Composition
  • Intended Use: Selective enumeration and identification of coliform organisms.
  • Key Ingredients: Proteose peptone, yeast extract, lactose, sodium heptadecyl sulphate (Tergitol-7), and bromothymol blue.
  • Selective Action: Tergitol-7 inhibits gram-positive bacteria and stops Proteus swarming, helping coliforms grow better.
  • Indicator: Bromothymol blue acts as a pH indicator to show lactose fermentation.
  • Optional Additive: Triphenyl Tetrazolium Chloride (TTC) solution can be added to help identify specific bacteria like Escherichia colKey Features & Composition
    • Intended Use: Selective enumeration and identification of coliform organisms.
    • Key Ingredients: Proteose peptone, yeast extract, lactose, sodium heptadecyl sulphate (Tergitol-7), and bromothymol blue.
    • Selective Action: Tergitol-7 inhibits gram-positive bacteria and stops Proteus swarming, helping coliforms grow better.
    • Indicator: Bromothymol blue acts as a pH indicator to show lactose fermentation.
    • Optional Additive: Triphenyl Tetrazolium Chloride (TTC) solution can be added to help identify specific bacteria like Escherichia colKey Features & Composition
      • Intended Use: Selective enumeration and identification of coliform organisms.
      • Key Ingredients: Proteose peptone, yeast extract, lactose, sodium heptadecyl sulphate (Tergitol-7), and bromothymol blue.
      • Selective Action: Tergitol-7 inhibits gram-positive bacteria and stops Proteus swarming, helping coliforms grow better.
      • Indicator: Bromothymol blue acts as a pH indicator to show lactose fermentation.
      • Optional Additive: Triphenyl Tetrazolium Chloride (TTC) solution can be added to help identify specific bacteria like Escherichia colKey Features & Composition
        • Intended Use: Selective enumeration and identification of coliform organisms.
        • Key Ingredients: Proteose peptone, yeast extract, lactose, sodium heptadecyl sulphate (Tergitol-7), and bromothymol blue.
        • Selective Action: Tergitol-7 inhibits gram-positive bacteria and stops Proteus swarming, helping coliforms grow better.
        • Indicator: Bromothymol blue acts as a pH indicator to show lactose fermentation.
        • Optional Additive: Triphenyl Tetrazolium Chloride (TTC) solution can be added to help identify specific bacteria like Escherichia colKey Features & Composition
          • Intended Use: Selective enumeration and identification of coliform organisms.
          • Key Ingredients: Proteose peptone, yeast extract, lactose, sodium heptadecyl sulphate (Tergitol-7), and bromothymol blue.
          • Selective Action: Tergitol-7 inhibits gram-positive bacteria and stops Proteus swarming, helping coliforms grow better.
          • Indicator: Bromothymol blue acts as a pH indicator to show lactose fermentation.
          • Optional Additive: Triphenyl Tetrazolium Chloride (TTC) solution can be added to help identify specific bacteria like Escherichia colKey Features & Composition
            • Intended Use: Selective enumeration and identification of coliform organisms.
            • Key Ingredients: Proteose peptone, yeast extract, lactose, sodium heptadecyl sulphate (Tergitol-7), and bromothymol blue.
            • Selective Action: Tergitol-7 inhibits gram-positive bacteria and stops Proteus swarming, helping coliforms grow better.
            • Indicator: Bromothymol blue acts as a pH indicator to show lactose fermentation.
            • Optional Additive: Triphenyl Tetrazolium Chloride (TTC) solution can be added to help identify specific bacteria like Escherichia col


Selective Identification of Coliforms

Tergitol-7 Agar Base is engineered to promote the growth of coliform bacteria while inhibiting unwanted organisms, making it an essential tool in water, food, and environmental microbiology laboratories. Its formulation ensures reliable differentiation based on characteristic colony morphologies and color development, facilitating targeted analysis.


Simple and Reliable Media Preparation

Preparing this agar base is straightforward: dissolve the specified amount in purified or distilled water, then boil and autoclave to achieve complete sterilization. These uncomplicated steps ensure the medium is ready for inoculation and subsequent microbial cultivation, saving time while maintaining reliability and consistency.


Proper Storage and Longevity

Ensure maximum effectiveness by storing Tergitol-7 Agar Base in a tightly closed container, away from moisture and direct sunlight. Adhering to the recommended storage conditions preserves the integrity and performance of the medium, supporting accurate results throughout its shelf life.

FAQ's of Tergitol-7 Agar Base:


Q: How should Tergitol-7 Agar Base be prepared for laboratory use?

A: To prepare Tergitol-7 Agar Base, suspend 33.13 grams of the powder in 1000 ml of purified or distilled water. Boil gently to dissolve completely, then sterilize the mixture by autoclaving at 121C for 15 minutes. Allow to cool and pour into sterile petri dishes before inoculation.

Q: What is the recommended incubation condition for Tergitol-7 Agar Base?

A: Once inoculated, plates should be incubated at 35C for 24 hours. This temperature and timeframe optimize the selective enumeration and identification of coliform organisms.

Q: Where is Tergitol-7 Agar Base typically used?

A: This medium is primarily used in microbiology laboratories for the selective detection and differentiation of coliform bacteria in water, food, and environmental samples.

Q: What are the benefits of using Tergitol-7 Agar Base over other media?

A: Tergitol-7 Agar Base selectively inhibits non-coliform bacteria, enhancing the isolation of target organisms and improving the accuracy of enumeration and identification processes.

Q: How should Tergitol-7 Agar Base be stored to maintain its quality?

A: Store the powder tightly closed in a cool, dry place, protected from moisture and direct sunlight. This preserves the medium's effectiveness and extends its usability.

Q: What is the physical appearance and pH level of Tergitol-7 Agar Base?

A: The medium appears as a cream to light green, homogeneous, free-flowing powder with a pH of 6.9 0.2 at 25C, making it suitable for standard microbiological applications.

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