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Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth
Rappaport Vassiliadis Salmonella Enrichment Broth

Rappaport Vassiliadis Salmonella Enrichment Broth

Price 5680.0 INR/ Kilograms

MOQ : 1 Kilograms

Rappaport Vassiliadis Salmonella Enrichment Broth Specification

  • Storage Instructions
  • Store tightly closed in a cool dry place below 30C, protect from light and moisture
  • Size
  • 500g pack
  • Ph Level
  • 5.2 0.2 at 25C (40 g/L water)
  • Shelf Life
  • Up to expiry date printed on label (typically 3 years from date of manufacture)
  • Physical State
  • Powder
  • Usage
  • For the selective enrichment of Salmonella from food, dairy products, and environmental samples
  • Grade
  • Microbiological Grade
  • Type
  • Enrichment Broth (Dehydrated Culture Media)
  • Application
  • Selective enrichment and isolation of Salmonella spp.
  • Appearance
  • Homogeneous free-flowing powder
  • Directions
  • Suspend 27.11 grams in 1000 ml distilled water. Heat to dissolve completely. Distribute as desired. Sterilize by autoclaving at 115C for 15 minutes.
  • Hazard Precautions
  • For laboratory use only. Not for drug, household or other uses.
  • Transport
  • Non-hazardous, can be shipped at ambient temperature
  • Formulation
  • Contains soya peptone, sodium chloride, magnesium chloride, potassium dihydrogen phosphate, malachite green, sodium pyruvate, and others
  • Compliance
  • Meets ISO and food testing standards for Salmonella enrichment
  • Product Code
  • M1491-500G
 
 

About Rappaport Vassiliadis Salmonella Enrichment Broth



Buy Online the rarefied Rappaport Vassiliadis Salmonella Enrichment Broth (Product Code: M1491-500G) and get unrivaled results in selective Salmonella isolation. With excellent formulation, it meets ISO standards for food and environmental testing. Discount options available for bulk orders! This microbiological-grade, homogeneous, free-flowing powder contains soya peptone, malachite green, sodium pyruvate and more for optimal performance. Store below 30C. Ships ambient-non-hazardous category. For laboratory use only; not for drug or household application. 500g pack ensures ample supply for your research needs.

Expanded Applications and Suitability

Rappaport Vassiliadis Salmonella Enrichment Broth demonstrates excellent selectivity for isolating Salmonella spp. from a range of sources, including food, dairy products, and environmental samples. Suitable for microbiological laboratories, research institutes, and quality assurance in food industries, its application method simply involves suspension, sterilization by autoclaving, and aseptic distribution. Its unrivaled efficiency makes it an excellent choice for swift, accurate Salmonella enrichment, supporting diagnostics and food safety assessments across various testing scenarios.


Sample Policy, Availability, and Packaging Solutions

Customers interested in evaluating the quality prior to a larger outlay can request samples, facilitating an easy exchange process that supports confident purchasing decisions in export markets. Each 500g pack of the enrichment broth is sealed to prevent moisture exposure, ensuring product integrity throughout shipping and storage. Detailed packaging complies with international standards, making it ideal for global exporters, traders, manufacturers, and suppliers seeking a reliable, well-presented microbiological media solution.


FAQ's of Rappaport Vassiliadis Salmonella Enrichment Broth:


Q: How should Rappaport Vassiliadis Salmonella Enrichment Broth be prepared for use?

A: Suspend 27.11 grams of the broth in 1000 ml distilled water, heat until fully dissolved, then sterilize in an autoclave at 115C for 15 minutes before distributing as needed.

Q: What are the recommended storage conditions for this enrichment broth?

A: Store the powder tightly closed in a cool, dry place below 30C, protected from light and moisture, to maintain product integrity until its expiry date.

Q: When can this broth be used in the Salmonella detection workflow?

A: It is intended for the selective enrichment step prior to isolating and identifying Salmonella spp. from food, dairy, or environmental test samples.

Q: Where is this broth applicable besides food industry labs?

A: In addition to food analysis, it is suitable for use in research institutes and environmental monitoring laboratories handling microbiological quality assurance.

Q: What benefits does this enrichment broth offer compared to alternatives?

A: This broth provides unrivaled selectivity for Salmonella, excellent compliance with ISO standards, and reliable performance, contributing to consistent and accurate results in critical food safety and research programs.

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